AWOMB
We will deliver a single, unified omakase course of combinations that we feel “want to savour right now”.
The season of the ingredients, the temperature, the aroma, the margins…
We carefully consider these things that may seem obvious but are often overlooked, and we open this restaurant as a place where we can experience together with our customers what we really want to do and face in that season and that day.
Omakase Teori-sushi
This course allows you to enjoy sushi and other dishes with all five senses, experiencing the seasonality, temperature, aroma, and quality of the ingredients in one flow.
"Ori" means to combine various ingredients in Japanese.
Te"ori"-sushi is based on the concept of "ori," and is sushi that is enjoyed by weaving together a variety of ingredients.
Enjoy a "sushi and food experience" unique to Kyoto, created by sharing the same time and experience in a quiet space with only 10 counter seats.
Discerning material
Vinegared rice
Our sushi rice is made with Koshihikari rice from Tanba and Fujizu brown rice black vinegar, which is brewed with pesticide-free rice from Kyotango.
Seaweed
Our carefully selected roasted seaweed has a rich, seashore aroma, even when wrapped around rice and other ingredients. It has a crisp texture and melts in your mouth, making it the perfect roasted seaweed for Teori-sushi.
Dashi stock
Carefully made from flavorful kelp and powerfully flavorful bonito flakes, you can enjoy a fragrant and flavorful broth.
Miso
Ishino Miso's miso from Kyoto is known for its delicate and gentle sweetness, making it perfect for cooking as well as sweets.
AWOMB
Opening hours Lunch: 12:00 PM- (Saturdays and Sundays only) ・Dinner: 6:00 PM- / 8:00 PM-
Holidays
Wednesdays & Thursdays
*Please note that we may shorten our hours or close temporarily due to unforeseen circumstances.
For more information, please check our Instagram Stories and the "Latest News from the Store" section on Google Maps.
Tel 050-3134-3003 (Reservations can only be made online)
Address 2F, 189 Ubayanagi-cho, Nakagyo-ku, Kyoto 604-8213
Access 7 minutes walk from "Shijo Station" on the subway Karasuma Line / 7 minutes walk from "Karasuma Station" on the Hankyu Kyoto Line
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Request
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□ Our restaurant is by reservation only and offers an omakase course. A la carte dishes are not available.
□ To ensure this is a dining experience, we limit reservations to a maximum of three people per group, or a private reservation for up to ten people.
□ Children are only permitted if they order the same course as adults. (There are no age restrictions.)
□ You will be asked to enter your credit card information when you make your reservation, but please pay at the restaurant on the day. Pre-entered card information will only be charged if a cancellation fee is incurred.
□ Our restaurant is located on the second floor of a traditional Kyoto machiya townhouse.
As stairs are required, we ask that customers in wheelchairs and those who have difficulty climbing stairs refrain from visiting.
□ There is no dedicated parking or bicycle parking.
